Recipe of the Week 8-9-09

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Fresh Peach Sundaes

Makes 4 Sundaes

Prep Time: 20 mins

Vanilla Ice Cream

Compote:
4 large peaches, peeled, sliced
1/2 cup Essencia (orange Muscat wine) or late-harvest Riesling
1/2 cup sugar
2 teaspoons fresh lemon juice

For compote:
Mix all ingredients in medium bowl. Let stand 10 minutes and up to 1 hour, tossing occasionally.

Serve ice cream with compote.